As climate change is one of the most serious problems facing humanity in the future, as well as the intoxication of the planet with chemicals, we have a responsibility to progressively reduce our environmental footprint, and we are currently preparing Quinta do Tourão to have organic production, with a view to later adopting this production also for Quinta da Silveira.
Opt for turfing the vineyards, responsible for weed control, to withdraw the use of herbicides, and also to get nitrogen introduced by the legume root of the sown fields, avoiding fertilization.
